This soup comes together quicker thanks to cooking onions in the microwave! Yield: 6 servings Ingredients: 3 large onions, sliced 1/4 c. Butter 1 T. Pastry flour 1 quart beef or vegetable broth 1/4 c. Red wine 1/2 t. Sea salt 1/2 t. Black pepper 6 slices sourdough bread, 1/2” thick slices 6 slices Swiss […]